Maggi Signature Jollof contains iodized salt and is made from a rich blend of natural ingredients to give a rich aroma and taste to your jollof dishes.
Preparation: Use 1 satchet in cooking a dish for 5 people, do not add salt.
Ingredients: Iodised salt, Flavour enhancers: Sodium glutamate, Sodium guanylate, Sodium inosinate; Sugar, Starch, Flavours (beef, chicken, pepper, garlic, ginger); Refined palm oil, Paprika, Bay leaf, Curry, Thyme, Water, Onion, Colours (rocou extract, caramelized sugar, carmine); savoury flavour, Chilli, Garlic, Ginger, Tomato. Contains: Gluten
Average Composition* | |
---|---|
Energy: | 3 Kcal |
Fat: | 0.1g |
Fiber: | 0g |
Protien: | 0.1g |
Sodium: | 0.33g |
Iron: | 0mg |
Lodine: | 0.04mg |
AllergenItem | AllergenStatus | AllergenDescription | |
---|---|---|---|
Gluten |
no
|
Gluten | - No Values |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
MAGGI Signature Jollof Video
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