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SEAFOOD OKRO WITH EBA

SEAFOOD OKRO WITH EBA

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Easy

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24 Min

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Ingredients

6

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

,

ingredient_quantity
recipe ingredient
326175
Fingers of Okro
15  pieces
331218
Peppers, sweet, yellow, raw
2  Mediums
331218
scotch bonnet
2  pieces
326175
Onions, raw
1  Small
326175
Crayfish
3  pieces
326175
Mollusks, squid, mixed species, raw
0.5  kilogram
326175
Crustaceans, crab, dungeness, raw
1 
326175
Crayfish
1  tbsp
326175
biscuit bones /Fish or Meat. (or used all)
4  Fillets
326175
Oil, palm
2  tbsp
326175
MAGGI Crayfish Tablette Fort 24 (60x10g) SP NG
20  g

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
8.3 g
Energy
250.75 kcal
Total fat
8.64 g
Protein
33.65 g
per serving

Recipe steps

24 min

3 min

5 min

1 min

3 min

5 min

4 min

3 min

SEAFOOD OKRO WITH EBA

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Recipe steps

24 min

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In a clean pot, boil water and add prawns, crab and lobster and allow to boil.
SEAFOOD OKRO WITH EBA

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Recipe steps

24 min

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Remove sea food from water and cool down with cold water to stop the cooking
SEAFOOD OKRO WITH EBA

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Recipe steps

24 min

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Clean up and remove the shell
SEAFOOD OKRO WITH EBA

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Recipe steps

24 min

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Heat up another pot and add palm oil, onions, pepper, and caryfish and cook
SEAFOOD OKRO WITH EBA

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Recipe steps

24 min

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Add water and MAGGI Naija pot and allow to simmer.
SEAFOOD OKRO WITH EBA

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Recipe steps

24 min

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Add crab, lobster and prawns and allow to cook
SEAFOOD OKRO WITH EBA

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Recipe steps

24 min

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Add okra, stir and allow to cook.

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A Amit

Nice recipe

24-04-2025 09:36 Uhr

F Felicity Sauncho

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02-03-2025 03:03 Uhr

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